Bacon Crackers
Step 1. Preheat your oven to 400°F
Step 2. Lay out your club crackers on a baking evenly sheet.
Step 3. Place a strip of bacon on each cracker.
Step 4. Apply an even layer of Sawdust AP Seasoning
Step 5. Sprinkle a layer of as much or as little brown sugar as you’d like.
Step 6. Cook for 15 - 30 minutes depending on how thick your bacon is.
This is a recipe that we make all the time around the holidays. Its perfect to take to a friends house to watch a game, or take to a family get together. Just don’t plan on having any leftovers to take home with you.
INGREDIENT LIST
1 Box of Club Crackers
1 Pack of thick cut bacon
Approx. 1/2 to 1 cup of brown sugar
Sawdust AP Seasoning